At Plates Concept Kitchens, we reimagine the traditional restaurant model by integrating multiple culinary concepts under one roof. Each concept kitchen is a culinary playground, showcasing diverse cuisines, flavors, and experiences.
From street food-inspired stalls to upscale dining experiences, our multi-concept restaurants cater to every palate and preference, creating a vibrant tapestry of culinary delights.
Diners can order from a selection of different menus for pick up or delivery at no extra cost. We provide customers with personalised dining experiences that focus on healthy food choices and a wide selection of food brands.
Using data, we design food brands and concepts that provide users with a balanced dietary menu offering along with food options that are optimised for delivery.
We focus on food quality and responsive customer service and have created a selection of brands that have a diverse culinary offering.
Plates virtual restaurant brands are crafted restaurant brands.
Plates virtual restaurant brands are crafted restaurant brands.
Plates virtual restaurant brands are crafted restaurant brands.
Plates virtual restaurant brands are crafted restaurant brands.
Plates virtual restaurant brands are crafted restaurant brands.
Plates virtual restaurant brands are crafted restaurant brands.
We connect users with our network of home kitchens and local cooks serving a selection of personalised food menus on demand and by request.
In the wake of the ghost kitchen phenomenon, Plates Concept Kitchens emerge as a physical first ecosystem, redefining the culinary landscape with authenticity and transparency. While ghost kitchens operate in the shadows, disconnected from the communities they serve, our concept kitchens embrace visibility, fostering genuine connections between chefs, diners, and local food ecosystems.
